Shojin Culver City Menu

Welcome to Shojin Culver City, a gem in Los Angeles that redefines the art of vegan Japanese cuisine. The menu is an exquisite journey through flavors and textures, showcasing creative offerings like the Truffle California Roll, praised for its innovative fusion, and the impressive Omakase dinner experience. Each dish, beautifully presented, transforms traditional favorites into plant-based masterpieces.

• The Baked Scallop Roll 3.0 and Stuffed Shiitake Mushrooms receive rave reviews from patrons.
• Complement your meal with unique beverages like hot lavender limeade.
• Dine in a classy, intimate setting with options for outdoor seating.

With an accommodating menu and a focus on sustainability—offering compostable containers and reusable tableware—Shojin invites you to indulge guilt-free. Whether for a memorable date night or a vibrant group outing, this restaurant promises a remarkable dining experience.